Research, Policy, and Strategy Advisory
Research is the basis for advocacy and informed decisions. Our research projects are centred on understanding the African food system and developing pragmatic yet ambitious solutions. We offer evidence-based policy advice to our clients through a diverse toolkit that includes value chain analysis, stakeholder mapping, mapping, case studies, and scenario planning.
Program Design and Implementation
We develop and implement multi-year programs tailored to the specific country and context to enhance the economic value of food systems while addressing issues of food insecurity, malnutrition, and climate change. Our approach integrates policies and practices to meet objectives across food systems, climate, and health.
Technical Services
We work with the food industry to provide technical services for the entire lifecycle of food products, from conception to delivery. Our consultants advise food companies on food safety and quality management systems, food product development and reformulation, process engineering and equipment design/installation, packaging, market-entry, and consumer studies.